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Mademoiselle Colette (Redwood City)
Online Ordering Menu
2401 Broadway
Redwood City, CA 94063
(650) 260-2260
8:00 AM - 1:00 PM
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SPECIALS OF THE MONTH
LGBTQ Pride Macarrons Box
Box of 6 macarrons, traditionally made with organic almond meal. - Raspberry - Mango and Passion - Lemon - Pistacchio - Blueberry - Black Currant
$21.00
Chocolate Eclair
Classic French eclair made with a pate à choux filled with a 70% dark chocolate cremeux and glaze with a chocolate glaze.
$11.00
Caramel Eclair
Classic French eclair made with a pate à choux filled with a salted caramel and mascarpone cremeux and glaze with a salted caramel glaze.
$11.00
Parisian Flan Slice
Authentic Parisian flan made with a thin and crispy puff pastry filled with a vanilla custard cream and baked at low temperature to bring out the deep vanilla flavor and creamy custard.
$7.20
BREAKFAST
Organic Scrambled Eggs Nature
Four organic eggs scrambled soft with cream.
$9.50
Organic Scrambled Eggs Salmon
Four organic eggs scrambled soft with cream served with Smoked Salmon.
$12.10
Organic Scrambled Eggs Parisian Ham
Four organic eggs scrambled soft with cream served with Parisian Ham.
$11.00
Avocado Toast & Salad
Homemade Sourdough Bread, Homemade Guacamole, pomegranate, sesame seeds, pickled onion, avocado, lemon, and poached egg.
$17.30
Croque Monsieur
Famous Traditional French Lunch Item!! Mornay Sauce, Comte Cheese, Parisian Ham, Garlic & Herbs Butter.
$16.80
Croque Madame
Famous Traditional French Lunch Item!! Mornay Sauce, Comte Cheese, Parisian Ham, Garlic & Herbs Butter, served with sunny side up egg on top.
$18.40
Yoghurt & Granola Bowl
Homemade organic granola, organic yoghurt, dry apricots, honey.
$9.20+
French Toast & Fruits
Homemade Brioche Bread soaked in beaten eggs and typically milk, then pan fried. Served with Berries and Maple Syrup.
$16.70
Parisian Breakfast
1/2 Baguette, salted D'echire Butter & Alain Milliat Jam.
$8.90
BRUNCH
Paul's Brunch Eggs Benedict (Prosciutto)
Brioche Bun, Italian imported Prosciutto, poached egg & Hollandaise Sauce.
$19.30
Paul's Brunch Eggs Benedict (Spinach)
Brioche Bun, Organic hand-picked Spinach, poached egg & Hollandaise Sauce.
$19.30
Brunch Crab Benedict
Fresh Crab Meat, Mango, Tomato, Avocado, Fresh Herbs, Lemon, Poached Egg, Hollandaise Sauce.
$20.90
Avocado Toast
Homemade Sourdough Bread, Homemade Guacamole, pomegranate, sesame seeds, pickled onion, avocado, lemon, and poached egg.
$18.20
Quiche of the Week
Quiche of the week (Lorraine, Mushroom, or Goat cheese and leek).
$16.85
Croissant Benedict
Croissant, Italian imported Prosciutto, poached egg & Hollandaise Sauce.
$19.80
Salmon Croissant Benedict
Croissant, Smoked Salmon, poached egg & Hollandaise Sauce.
$20.50
Croque Monsieur
Famous Traditional French Lunch Item!! Mornay Sauce, Comte Cheese, Parisian Ham, Garlic & Herbs Butter.
$17.60
Croque Madame
Famous Traditional French Lunch Item!! Mornay Sauce, Comte Cheese, Parisian Ham, Garlic & Herbs Butter, served with sunny side up egg on top.
$19.30
Organic Eggs Tartine
Organic hard-boiled eggs stuffed with fresh herbs and homemade Mayonnaise, caramelized shallots on challah bread.
$15.40
French Toast
Homemade Brioche Bread soaked in beaten eggs and typically milk, then pan fried. Served with Berries and Maple Syrup.
$17.60
New!! Burrata & Prosciutto, Avocado Pesto Tartine (With Salad)
Whole Wheat French Baked Loaf, Basilic & Olive Oil Avocado Pesto, Organic Imported Burrata, Chopped Cherry tomatoes, Aged Imported Prosciutto "sliced in-house", drizzle of olive oil and aged Balsamic Vinegar.
$19.60
VIENNOISERIES
Our viennoiseries, made with French fine butter, are freshly baked every day in our ovens. (available all day until sold-out).
Pain au Chocolat (Chocolate Croissant)
Our flaky butter croissant is made with 100% imported French butter and filled with chocolate batons.
$5.80
Tomato Brioche
Tomato & Red Bell-Pepper Brioche
$6.40
Chocolate Almond Croissant
Our world-renowned almond Chocolate croissant recipe is the classic version of the breakfast pastry with a frangipane. We sell out very quickly so don't hesitate to get it!
$7.00
Chocolate Croissant
Flaky and buttery chocolate croissant (Pain au Chocolat).
$5.50
Traditional French Croissant
Crisp buttery outer layers and a soft, delicate interior make these delectable croissants melt in your mouth."
$5.50
Baguette
Our homemade yeast-leavened Baguettes will remind you of France in an instant!
$4.90
Mouelleux au Chocolat
A Classic of the French Pastry repertoire, our Chocolate Moelleux Cake is a decadent and intensely chocolatey cake. It has a rich gooey chocolate filling on the inside!
$6.30
Hazelnut Cake
A moist hazelnut pound cake, topped with a 70% dark chocolate ganache and roasted hazelnuts.
$7.90+
Lemon Cake
A classic lemon pound cake made with lemon zest and dipped in lemon syrup to keep it moist and flavory, topped with lemon zest confit.
$6.80+
PASTRIES OF THE DAY
Baked every day by our expert French Pastry Chef and his team.
Chocolate Moelleux (Chocolate Pound Cake)
A Classic of the French Pastry repertoire, our Chocolate Moelleux Cake is a decadent and intensely chocolatey cake. It has a rich gooey chocolate filling on the inside!
$6.30
Le Voyage
Exotic entremets made with a geranium and vanilla ganache montée, a pain de gene sponge (wich is made with almond paste that give a flavory almond taste, a pineapple gelée made with 100% of pineapple, a passion fruit crèmeux, and a coconut crunchy feuillantine (wich is a crust made with feuilletine wafer crunch flakes), all of this topped with a mango gel made with 100% mango and a coconut marshmallow.
$11.60
Chocolate Entremet
A 70% Dark chocolate ganache montée filled with a flowing hazelnut praliné, a flourless milk chocolate sponge, a milk chocolate crunchy praline feuillantine (wich is a crust made with feuilletine wafer crunch flakes), a milk chocolate ganache montée. The cake is sprayed with a mixture of chocolate and cocoa butter to give a cocoa velvety texture.
$12.10
Raspberry Tart
Sugar dough tart shell filled with a baked almond cream that brings a smooth texture, a diplomate vanilla cream (wich is a mix of pastry cream and ganache montée), fresh raspberries and a 100% fresh fruit raspberry gel.
$11.60
Vanilla Millefeuille
A classic French Mille-feuille made with a caramelized puff pastry filled with a diplomate vanilla cream (wich is a mix of pastry cream and ganache montée) and a salted caramel.
$12.60
Chocolate Eclair
Classic French eclair made with a pate à choux filled with a 70% dark chocolate cremeux and glaze with a chocolate glaze.
$11.00
Caramel Eclair
Classic French eclair made with a pate à choux filled with a salted caramel and mascarpone cremeux and glaze with a salted caramel glaze.
$11.00
Parisian Flan Slice
Authentic Parisian flan made with a thin and crispy puff pastry filled with a vanilla custard cream and baked at low temperature to bring out the deep vanilla flavor and creamy custard.
$7.20
COFFEE BAR
We proudly served Mr.Espresso, an Oakland -based roasting company. Mr.Espresso sources and roasts extraordinary coffees from the world’s best farmers. All our expresso drinks are made with 2 shots, hot or iced.
Espresso
$3.70
Americano
$4.00
Espresso Macchiato
$4.20
Drip Coffee
$3.70+
Cappuccino
$4.70+
Cortada
$4.40
Flat White
$4.20+
Latte
$5.20+
Cafe Au Lait
$4.70+
Cold Brew
$5.30
Coconut Latte
$5.80+
Iced Tea
$4.90
LUNCH
Served from 11 a.m. to 2 p.m. Enjoy a selection of fresh salad and sandwiches made with daily baked baguette. Bon appétit!
Tomato & Burrata, Salad
Organic Heirloom Tomato, Burrata, spring onions, basil, olive oil, reduced aged balsamic vinegar.
$18.20
Avocado Toast
Home-made sourdough bread, guacamole, pomegranate, sesame seeds, onions pickles, avocado and poached egg.
$18.20
Croque Madame
Famous Traditional French Lunch Item!! Mornay Sauce, Comte Cheese, Parisian Ham, Garlic & Herbs Butter, served with sunny side up egg on top.
$19.30
Croque Monsieur
Famous Traditional French Lunch Item!! Mornay Sauce, Comte Cheese, Parisian Ham, Garlic & Herbs Butter.
$17.60
The Chicken Sandwich
Freshly Baked Baguette Bread, Mary's Organic Chicken, paprika mayonnaise, mix green salad, fresh cilantro, parmesan cheese, Sun-dried tomatoes.
$18.20
The Ham Sandwich
Freshly Baked Baguette Bread, Arugula, Comte Cheese, Parisian Ham, & Cornichon.
$17.10
Quiche of the Week & Salad
Quiche of the week (Mushroom / Lorraine / or Goat Cheese and Leeks) with salad.
$18.60
Quiche of the Week
Quiche of the week (Mushroom / Lorraine / or Goat Cheese and Leeks).
$13.70
Colette Chicken Salad
Our Best Seller since DAY 1!! Arugula, Marinated Organic Chicken Breats, sesame seeds, coriander, ginger, mint & Onions.
$18.50
New!! Burrata & Prosciutto, Avocado Pesto Tartine (With Salad)
Whole Wheat French Baked Loaf, Basilic & Olive Oil Avocado Pesto, Organic Imported Burrata, Chopped Cherry tomatoes, Aged Imported Prosciutto "sliced in-house", drizzle of olive oil and aged Balsamic Vinegar.
$17.40
REFRESHING DRINKS
Fresh Squeezed Orange Juice
Our Fresh squeezed Orange Juice is made from sweet oranges that are picked and squeezed at the right time every morning.
$5.75
Iced Tea (Colette Blend)
$5.00
Tea
$4.75
Alain Millat Cold Pressed Juices
Choice of Apple or Mango Juice or Apricot Juice or Strawberry Juice.
$6.00
Orangina
Orangina
$4.70
Sparkling Water Perrier
Feel alive with the original uplifting thirst quencher that’s bursting with bubbles. Originating in France, the effervescent spirit of Perrier is known worldwide. Its boldly refreshing flavors add fizz to any occasion with zero calories and zero sweeteners.
$4.25
Lorina Lemon
ARTISANAL SPARKLING LEMONADE. A refreshing and well rounded lemon flavored classic, slightly sour balanced with the superb sweetness of organic cane sugar.
$5.20
Coca Cola
$3.95
TEA
All teas are 20 oz.
Milky Blue (Blue Tea)
$4.75
French Breakfast (Black Tea)
$4.75
Fuji Yama (Green Tea)
$4.75
Marco Polo (Fruity Black)
$4.75
Earl Grey
$4.75
Blanc & Rose Tea (White Tea)
$4.75
Verbena (Herbal Citrobana)
$4.75
Dream Tea (Herbal Mint)
$4.75
Vanilla Bourbon
$4.75
Chamomille
$4.75
WINES
Must be 21 or older to order. ID will be checked upon pickup.
Villa Gabriel Rose (Bottle)
$42.00
Je T'aime Brut (Bottle)
$36.80
Je T'aime Brut Rose (Bottle)
$42.00
Domaine Desertaux Ferrand Pinot Noir (Bottle)
$52.00
Domaine Desertaux Ferrand Bourgogne Blanc (Bottle)
$48.00
Albert Bichot Chablis (Bottle)
$48.00
Bordeaux Superieur Croix Mouton (Bottle)
$34.70
Sparkling White Wine Jacque Pelvas (Bottle)
$29.40
Champagne Delahaie Brut Premier (Bottle)
$80.00
Just Enough Chardonnay (Can)
$12.50
Just Enough Sparkling Rose (Can)
$12.50
Just Enough Rose (Can)
$12.50
Mimosa (Glass)
$11.50
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